Set Lunch/Early Evening Menu & Brasserie Menu

Menus > Set Lunch/Early Evening Menu & Brasserie Menu

Set Lunch/Early Evening Menu & Brasserie Menu

SET LUNCH & EARLY EVENING MENU

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MONDAY - FRIDAY, 12PM - 6PM

SATURDAY 12PM - 3PM

2 COURSES £12.50, 3 COURSES £14.95

STARTERS

CREAMY BLUE CHEESE & GARLIC MUSHROOMS (v)
served in a cast iron pot, toasted garlic bread

CAESAR SALAD
cos lettuce, shaved Parmesan, anchovies, croutons

SMOKED SALMON TARTARE
potato blini, pickled cucumber, lemon

CHICKEN LIVER PARFAIT
caramelised onion, toasted croutes

SOUP OF THE DAY
homemade bread, butter

MAINS

SPINACH & RICOTTA RAVIOLI (v)
tomato & chilli ragù

DERBYSHIRE 6oz SIRLOIN STEAK
hand cut chips, herb infused tomato, tempura onion rings, pepper sauce
(£3.00 supplement)

PAN SEARED CHICKEN BREAST
spring pea & pancetta risotto

MANSION FISH & CHIPS
tempura lightly battered fish, mushy peas, tartar sauce, lemon wedge

BELLY OF DERBYSHIRE PORK
black pudding, crushed potatoes, crackling, cider sauce

DESSERTS

CHOCOLATE TORTE
vanilla ice cream

ETON MESS
fresh seasonal berries, Chantilly, berry sauce, meringue

WARM STICKY TOFFE PUDDING
toffee sauce, clotted cream

CHEF’S BRITISH CHEESE SELECTION
frozen grapes, celery, red onion confit, biscuits
(£1.50 supplement)

2 COURSES £12.50

3 COURSES £14.95

PLEASE NOTE: TABLES MAY NEED TO BE VACATED BY 7.30PM

BRASSERIE MENU 12-6PM

PANINI

Olive oil enriched
Italian panini bread,
served with salad, hand cut chips

SLICED HAM
Dovedale blue cheese
£5.95

GOATS CHEESE,
Sun blushed tomatoes
& caramelised onion
£5.95

MOZZARELLA,
Tomato & basil pesto
£5.95

BACON,
Brie & cranberry
£5.95

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CLASSICS

MANSION BURGER,
Monterey Jack
cheese, gherkins, red
onion, lettuce &
tomato, served in a
bun, hand cut chips
£8.95

FISH & CHIPS,
Crisp chips, tempura
lightly battered fish
goujons, mushy peas,
tartare sauce, lemon
wedge
£8.95

NACHOS,
Tortilla chips,
Sour cream,
guacamole,
melted mature cheddar
cheese, jalapenos
£5.95

DERBYSHIRE BANGERS,
Trio of local sausages,
mashed potato,
onion gravy
£6.95

CLASSICS

6OZ SIRLOIN STEAK,
Served in a tortilla
wrap, red onions
& peppers,
hand cut chips
£10.95

CLUB SANDWICH,
Monterey Jack
cheese, toasted bloomer
chicken breast, bacon
tomato, mayo
hand cut chips
£8.95

PITTA POCKETS
Served with salad and
hand cut chips,
sautéed red onion &
peppers

FRESH CHICKEN,
Marinated in piri piri
sauce, raita
yoghurt dip
£7.95

FETA CHEESE (v)
Marinated in herbs
£6.95

A discretionary 10% service charge will be added to tables of 5 or more, all gratuities go to our staff.